Place Pilgrim’s Popcorn Chicken, on a baking sheet, uncovered and place in oven.
Cook 8 – 12 minutes or until internal temperature is 165 F.
Combine in a medium bowl, honey, soy sauce, Sriracha, red pepper flake and green onion. Mix until combined and set aside.
Place a medium-large sauté pan over medium high heat. Add canola oil and let heat for 30 sec.
Add garlic and ginger, reduce heat to medium-low and cook for 2-3 minutes until aromatic.
Add honey soy sauce mixture to pan with Pilgrim’s Popcorn Chicken.
Gently toss until chicken is fully coated with sauce. Serve with white or brown rice.
Ingredients
Directions
Place Pilgrim’s Popcorn Chicken, on a baking sheet, uncovered and place in oven.
Cook 8 – 12 minutes or until internal temperature is 165 F.
Combine in a medium bowl, honey, soy sauce, Sriracha, red pepper flake and green onion. Mix until combined and set aside.
Place a medium-large sauté pan over medium high heat. Add canola oil and let heat for 30 sec.
Add garlic and ginger, reduce heat to medium-low and cook for 2-3 minutes until aromatic.
Add honey soy sauce mixture to pan with Pilgrim’s Popcorn Chicken.
Gently toss until chicken is fully coated with sauce. Serve with white or brown rice.